Baking biscuits from scratch can be a delightful experience, and a pot à biscuits recipe is perfect for making light, fluffy buns. Here's how to make the ideal pot à biscuits, get more info guaranteed to delight: Heat up your oven to 400 degrees Fahrenheit. cast iron pot, approximately 10 inches in diameter Whisk 2 cups of all-purpose, 1 teaspoo

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